Park Your Tuchus In That Spot. "Parklets" In Beacon's Street Parking Spots Are Filling Up
Not gonna lie, turning right from N. Walnut onto Main Street has a new obstacle: people. Instead of a parked car blocking your view as you turn out onto Main Street, you now have a clear view, but actual people sitting in chairs at tables! Not that you would hit them, because you don’t normally drive into parked cars, but the new “parklet” option for restaurants in Beacon is bringing a new awareness of car safety, as well as a much pined for dining experience at our favorite restaurants.
Using the parking spaces is optional, and businesses need to apply with the city. They are then given cones to set up around their parking spots, at no cost to the business (provided by the City of Beacon). Ziatun and Max’s both opted in, and Ziatun added a decorative pallet/patio underneath their seating. Says Kamel Jamal, owner of Ziatun: “The additional parking spaces for dining has been a tremendous help in so many ways. We are more visible, and we are able to showcase our services at a different level. Our rush to reopen indoor dining is no longer a priority, so we can help slow the spread and protect our team from getting sick. Sales have been climbing and nearly our entire staff at Ziatun is back at it and loving every minute.”
Dining at Meyer’s Old Dutch (MODs) offers the “parklet” experience, as well as dining in their back patio (not shown).
BJ’s opted to not do the “parklets” but does offer new outdoor dining on their sidewalk.
Royal Crepes has always offered sidewalk dining outside, but opted into the “parklets.” Find sweet crepes here, as well as salads and meal type crepes with chicken or cheese.
The bar Draught is taking the step outside to the “parklets.” Normally a narrow standing or sitting closely next to someone experience inside, this will be a way to spread out for the little bar.
The Wonderbar is owned by the same co-owners of the Story Screen movie theather, which took a double hit. Movie theater closed (with recent opening news of Phase 4 put on hold due to ventilation concerns in New York) with the totally renovated, back to its bast, Wonderbar. Shortly after its opening, the pandemic forced it to close. Now diners can enjoy the cocktails and food outside on the newly installed picnic tables. Says co-owner Marjorie Tarter about the “parket”: “We’re making it work! It hasn’t been easy, but these city “parklets” will definitely help us serve more folks in a safe way.”
Across the street, The Vault expanded onto their parking lot. The Vault enjoys an outdoor patio, and a parking lot.
Have we ever seen outside dining at Brothers? While they have a healthy delivery and pickup business, tables outside is a welcome addition.